The menu food and profit / John Fuller and Keith Waller.

By: Fuller, JohnContributor(s): Waller, KeithMaterial type: TextTextPublication details: Cheltenham : Stanley, ThornesDescription: 193p. : illISBN: 0748711082 (pbk)Subject(s): Food service | Hospitality industry
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Item type Current library Call number Status Date due Barcode
Books Books Main Library
Open shelves collection 		TX 911.3.M45 FUL (Browse shelf (Opens below)) Available BK0016534

Includes bibliography.

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