Public health nutrition : from principles to practice / edited by Mark Lawrence & Tony Worsley.
Material type:
TextPublication details: Berkshire : Open University, 2007Description: 492p. : illISBN: 9780335223206 (pbk.); 9780335223206 (pbk.)Subject(s): |
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Main Library Open shelves collection | RA 784 PUB (Browse shelf (Opens below)) | Available | BK0042783 | ||
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Main Library Open shelves collection | RA 784 PUB (Browse shelf (Opens below)) | c. 2 | Available | BK0042756 | |
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Main Library Open shelves collection | RA 784 PUB (Browse shelf (Opens below)) | c. 3 | Available | BK0042786 |
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| RA 784 PAM 250 recipes : | RA 784 PAM Enjoy it : | RA 784 PUB Public health nutrition : | RA 784 PUB Public health nutrition : | RA 784 PUB Public health nutrition : | RA 790 PIL Key concepts in mental health / | RA 790 PIL Key concepts in mental health / |
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