Food safety: contaminants and toxins/ Edited by J. P. F. D' Mello
Material type:
TextPublication details: Oxfordshire, OX : CABI Publishing; c2003Description: 452 p. : illISBN: 9780851996073 (hbk) :Subject(s): Food -- safety measures | Food contamination -- safety measures | Food -- Safety measures
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Main Library Open shelves collection | RA 1258 FOO (Browse shelf (Opens below)) | Available | BK0042162 | ||
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Main Library Open shelves collection | RA 1258 FOO (Browse shelf (Opens below)) | c. 2 | Available | BK0042346 | |
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Main Library Open shelves collection | RA 1258 FOO (Browse shelf (Opens below)) | c. 3 | Available | BK0042304 |
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| RA 1229 CHE Monitoring for health hazards at work / | RA 1231.M52 HAN Handbook on the toxicology of metals / | RA 1242.T6 HEA Health effects of exposure to environmental tobacco smoke : | RA 1258 FOO Food safety: | RA 1258 FOO Food safety: | RA 1258 FOO Food safety: | RB 25 DAM Pathology for the health professions / |
Includes bibliographies.
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