Starbucks : (Record no. 72400)

000 -LEADER
fixed length control field 03547nam a22004693i 4500
001 - CONTROL NUMBER
control field EBC494958
003 - CONTROL NUMBER IDENTIFIER
control field MiAaPQ
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20181121153927.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181113s2009 xx o ||||0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780313364594
-- (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780313364587
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC494958
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL494958
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10342100
035 ## - SYSTEM CONTROL NUMBER
System control number (CaONFJC)MIL233755
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)470259182
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9199.U54S732 2009
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.1/7373
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bussing-Burks, Marie.
245 10 - TITLE STATEMENT
Title Starbucks :
Remainder of title Starbucks.
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Westport :
Name of publisher, distributor, etc ABC-CLIO, LLC,
Date of publication, distribution, etc 2009.
264 #4 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc ©2009.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (170 pages)
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Corporations That Changed the World Ser.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Cover -- Title -- Copyright -- Contents -- Acknowledgments -- Introduction -- Chapter 1 Origins and History of Starbucks -- Chapter 2 The Founders and Early Management Team -- Chapter 3 Strategies and Innovations: The Coffee Culture -- Chapter 4 Guiding Principles and Coffee Social Responsibility -- Chapter 5 How Starbucks Moved Ahead of the Competition -- Chapter 6 Financial Results and Starbucks Leadership -- Chapter 7 Controversy and Coffee Competition -- Chapter 8 Transition and Future Prospects -- Appendix A: Starbucks through the Decades: A Timeline to Success -- Appendix B: The Futures of Coffee -- Appendix C: Glossary of Coffee Terms -- Appendix D: Starbucks Stars, Cool Coffee Web Sites, and Wonderful Webcasts/Podcasts -- Acronyms -- Bibliography -- Personal Interviews -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- R -- S -- T -- U -- V -- W -- Y.
520 ## - SUMMARY, ETC.
Summary, etc Starbucks tells the story of how a single retail outlet opened in 1971 became the world's largest chain of coffeehouses, and for that matter, one of the largest franchises of any kind, with over 10 billion in sales in 2008. Starbucks offers readers the opportunity to get to know this extraordinary corporation's leaders, employees, guiding principles, corporate innovations, competitive strategies, setbacks, and future prospects. Along the way, it explores a number of fascinating issues, including the company's pivotal decision to use Arabica beans instead of mass-produced coffee and its efforts to support sustainable coffee farming worldwide. The book also looks at how Starbucks is coping with the global economic downturn, detailing its recent initiatives to reduce costs, offer healthier food, and re-embrace its coffee-centered, customer-based roots.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on publisher supplied metadata and other sources.
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2018. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Coffee industry -- United States.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Organizational effectiveness -- United States.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Starbucks Coffee Company.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Bussing-Burks, Marie
Title Starbucks : Starbucks
Place, publisher, and date of publication Westport : ABC-CLIO, LLC,c2009
International Standard Book Number 9780313364587
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Corporations That Changed the World Ser.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/buse-ebooks/detail.action?docID=494958">https://ebookcentral.proquest.com/lib/buse-ebooks/detail.action?docID=494958</a>
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